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THE LOST EXPLORER

THE LOST EXPLORER® MEZCAL IS A HANDCRAFTED SPIRIT MADE FROM 100% AGAVE, CULTIVATED IN THE SUN-SOAKED VALLES CENTRALES, OAXACA IN
MEXICO.
Produced in partnership with expert Maestro Mezcalero Don Fortino Ramos, The Lost Explorer® Mezcal is a toast to empowering sustainable Mexican enterprise, while protecting the ancient artisanal craft, heritage and biodiversity of Mexico

The Lost Explorer® Mezcal range consists of three uniquely profiled varietals – Espadín, Tobalá and Salmiana – that seek to inspire people to celebrate the earth and live curiously, exploring the wonder and diversity of the sacred agave plant.

The-Lost-Explorer-Espadin

The Lost Explorer Espadin

Origin: San Pablo Huixtepec, Oaxaca

Aroma: Fresh herbs with hints of wood from the fire pit

Taste: Chopped Agave, Mesquite, Red apple and ripe fruits

Finish: Smooth and Fruity, with a slight smoked wood finish on the palate

  • Gold Medal winner at the International Spirits Competition 2021
  • Gold Medal winner at the San Francisco World Spirits competition 2021
The-Lost-Explorer-Tobala

The Lost Explorer Tobala

Also known as the “Explorer Agave” the elusive Tobalá is a wild agave that grows in arid, shaded, high-altitude canyons. It is much smaller than the more common Espadin, and extremely rare to find.

Origin: San Pablo Huixtepec, Oaxaca

Aroma: Dry tobacco, wood and cocoa

Taste: Vanilla, with notes of leather and clay

Finish: Smooth and earthy finish, with hints of citrus and fresh grass

  • Double Gold Medal winner at the International Spirits Competition 2021
  • Gold Medal winner at The Spirits Business Tequila & Mezcal Awards 2021
The-Lost-Explorer-Salmiana

The Lost Explorer Salmiana

Massive in stature, this wild agave species is foraged from its preferred high-altitude, adventurous terroir. Salmiana really stands for its scientific name Maguey Verde, an agave traditionally used to produce pulque, the “Drink of the Gods,” that dates back millennia.

Origin: San Pablo Huixtepec, Oaxaca

Aroma: Green chilli, grapefruit peel, fresh agave after rainfall

Taste: Sweet, with fresh citrus and dried herbs

Finish: Spicy, with earthy and mineral notes

  • Gold Medal winner at the International Spirits Competition 2021
  • Double Gold Medal winner at the San Francisco World Spirits competition 2021
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